Events

 

Annual Events include

 

June — Escoffier Dinner

New members are welcomed at this dinner, which also honors our organization’s namesake, Auguste Escoffier (1846-1935). Escoffier was a great chef and culinary innovator, as well as a community and  philanthropic leader. His son, also a chef, died on the Titanic, and Escoffier was instrumental in raising money for the families of kitchen workers lost in that tragedy. 

• November — Harvest Home Reception
Prospective members are introduced at this event, which also celebrates the bounty of the Midwest’s autumn harvest.

• Spring & Fall — Membership Meetings
Two required membership meetings are held each year; one is typically hosted by a member’s business, while the other is a teleconference.

• Ongoing — Member Activities
Learning, networking, community outreach and philanthropic activities are ongoing throughout the year.

Upcoming Events:

 

Monday, May 3

Frida's Contemporary Mexican Cuisine
14861 Metcalf. Overland Park, KS

Way Beyond Tacos

We'll learn about Mexican artist Frida Kahlo and how her art inspires the contemporary Mexican food at Frida's.

$30.00 per person

For more info and to make your reservation, contact Dame Judith Fertig jfertig299@aol.com

 

June 3 - Escoffier Dinner - Kemper Museum of Contemporary Art/Cafe Sebastienne

July 25 -Sangria Summer - Somerset Ridge

For more information contact Dame Judith Fertig at jfertig299@aol.com

 

 

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